North Beach Italian Sandwich, Plant-Based Style: A Vegan Delight
      North Beach Italian Sandwich, Plant-Based Style: A Vegan Delight

      North Beach, San Francisco—where old-world Italian tradition meets the energy of the city. Inspired by the rich culinary heritage of this iconic neighborhood, our North Beach Italian Sandwich is a tribute to the flavors that have defined generations of Italian-American delis. 

      Ingredients

      • 1 Ciabatta bread  
      • 1 oz. Jack Cheese (1 and ½ slice) 
      • 1 oz. Mayo  
      • 1 oz. Romaine  
      • 2 oz. Tomatoes, sliced (3 slices) 
      • 1 oz. Balsamic vinaigrette  
      • 1 oz Picked red onions  
      • 2 oz. Prime Roots Salami (5 slices) 

      Instructions

      1. Prepare the Ciabatta: Slice the ciabatta bread in half horizontally.  
      2. Mayo:On the bottom half of the bread spread mayo 
      3. Balsamic: On top half spread balsamic dressing 
      4. Layer the Meats:  layer the salami – fold each slice in half and lay horizontally 
      5. Cheese: Layer Jack Cheese   
      6. Tomatoes: Add sliced tomatoes  
      7. Add the Greens: Place romaine on top of the meats. 
      8. Add:pickled red onions  
      9. Assemble the Sandwich: Place the top half of the ciabatta on the sandwich. Press down gently to help the ingredients meld together. 
      10. Serve: Cut the sandwich into desired portions and serve immediately. 
      Author Photo

      Prime Roots

      Prime Roots is bringing deli meats back to the basics, with a twist: simple, high-quality ingredients that deliver incredible flavor, powered by clean plant proteins. With Prime Roots, there’s no need to choose between taste and what’s in your food. Prime Roots deli slices are sliced fresh in store, made to satisfy, with all the rich, savory flavors you expect and none of the extras you don’t. Prime Roots makes every bite as delicious, and clean, as it should be.