Prime Roots Plant-Based Salami Boursin Roll-Ups: A Festive Holiday Appetizer
Prime Roots Plant-Based Salami Boursin Roll-Ups: A Festive Holiday Appetizer
This appetizer is proof that festive food can be inclusive and downright delicious.
What’s your go-to holiday appetizer?

 

Ingredients

  • 6 slices Prime Roots Koji Salami
  • 1 tub of plant-based Boursin cheese
  • 1/4 cup cooked spinach
-optional fresh herbs


Instructions

  1. Lay out the Prime Roots Koji Salami slices on a flat surface.
  2. Spread room temperature Boursin cheese in a thin, even layer. Cover the surface with cooked spinach.
  3. Roll it up into a tight spiral and chill for 1 hour before slicing.
  4. Serve with crackers and parsley
Author Photo

Prime Roots

Prime Roots is bringing deli meats back to the basics, with a twist: simple, high-quality ingredients that deliver incredible flavor, powered by clean plant proteins. With Prime Roots, there’s no need to choose between taste and what’s in your food. Prime Roots deli slices are sliced fresh in store, made to satisfy, with all the rich, savory flavors you expect and none of the extras you don’t. Prime Roots makes every bite as delicious, and clean, as it should be.